Original Shokupan, also known simply as Japanese Milk Bread or Hokkaido Milk Bread, is a soft and fluffy white bread that is popular in Japan. It is characterized by its pillowy texture, slightly sweet taste, and a tender crumb that makes it a delightful choice for sandwiches, toasts, and as a stand-alone snack.
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$12.80
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The Galleries (02) 8084 4456
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