A light Japanese-style chiffon cake layered with smooth house-made taro paste, rich salted egg yolk filling and fluffy pork floss, wrapped in a soft mochi exterior. Delicately balanced between savoury and sweet, this handcrafted cake is a comforting yet indulgent choice — perfect for festive celebrations and meaningful gatherings.
** Due to the unique texture and making method of mochi chiffon, some air bubbles may naturally form on the sides of the cake. This is a normal characteristic of the recipe and does not affect the quality or flavour.
**Please note: cake decorations (stickers and toppers) are for reference only and may vary slightly depending on availability.
$72.00 - $242.00
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For orders within 48 hours, please call:
The Galeries (02) 8084 4456
St Peters / Head Office 0499 394 969
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